Health and Enzymes

One of the main components of the correct attitude to health is regular use of enzymes, antioxidants, vitamins, minerals, fiber, etc. But is there such a product, provided that it will be Natural, which contains everything? Yes, this possibly is – dietary Garant. Nutrition Guarantor consists of two kinds – extracts of fresh fruits and vegetables, and vegetable fiber-filled composition of extracts of berries, leaves and roots of various plants. Unlike many products that extraction is performed at a temperature not exceeding 45oC. In this case, is fully preserved all the natural balance, removes only the cellulose and water.

As a result, one teaspoon of extract equivalent to one liter of berries, and it was fresh, not lost its miraculous properties. Enzymes to digest in the body consumed by our food should be split into proteins, fats and carbohydrates. This work is done by enzymes – protein molecules that are found mostly in raw plant foods. Enzymes are sensitive to temperatures above 47 C. Above 49 C the enzymes become inert, and at a temperature of 54 C most of the enzymes destroyed. Enzymes make the food raw, organic. The absence of such foods leads to disease. Food, devoid of enzymes, the body is perceived as a toxic product. Lack of enzymes not only impedes the process digestion, but also leads to problems such as heartburn, excessive gas, food allergies, blood clots in blood vessels (thrombophlebitis), headaches, insomnia, nervousness, fatigue, weight gain, premature aging, a decrease in resistance to various stresses.