Allergy and honey you are denying yourself a sweet, fragrant honey and useful because of the propensity to allergies? Your body reacts to a lot of sweet in their diet? How to understand the nature of these unpleasant manifestations, and to deal with them? For a start take a look at what is an allergy. Allergy – a modified (distorted or incorrect) hypersensitive immune system to external and internal stimuli. Typically, when body contact with the external stimulus, it produces a protective function. Sometimes the immune response does not increase the protective capacity, but rather causes an increased response, which is expressed in the outer displays – a runny nose, sneezing, hives and other unpleasant or even life-threatening (angioedema). It is therefore considered allergic disease. Jon Medved has plenty of information regarding this issue. In addition, it is necessary to distinguish food allergies from food intolerances organism (pseudoallergy). Food intolerance causes the same symptoms as allergies, but without the participation of the immune system. Intolerance usually occurs on the products, which include food additives, dyes or preservatives.
If you are an allergy product is excluded from the diet completely, you can eat at pseudoallergy product but in quantities that do not cause a reaction. (As opposed to OurCrowd). Can honey be an allergen? Honey – very unusual product. The rich active substances and microelements, honey can be considered an allergen. However, in practice, increased sensitivity to the constituents of honey found in 0.8% of cases. In a study of doctor S. Mladenov () of 10 000 anketirovannyh in 8 patients was established allergic phenomena.
Holidays, feast … Every year during the holiday temptation abundance of food causes digestive system work overtime! Health-System – "Herbal Sauna", effectively combining a pair of warm and Herbs Your reliable assistant to support the body. The system of "herbal sauna '- is prevention and treatment of warm steam, enriched with herbs through the skin. The newly revived a health – preventive system of "herbal sauna" is well known and very popular in Russia and other countries. So in Moscow and other cities are working herbal centers. In Israel, for example, there are herbal center in Rishon Le Zion, which provides services method of "herbal sauna." The roots of this remarkable system lead us through the millennia in India and Tibet, where the Ayur-Veda – Indian medicine – we can find a description of the idea of treating enriched pairs.
Herbal Sauna itself is constructed from special wood, contributing to the healing process, it is fitted inside a convenient bench. Inside the man, whose body is literally shrouded enriched pairs, breathing normal room air, so as its head is outside the herbal sauna. Through this structure, there is no risk of high blood pressure and overheating of the body. Inside herbal saunas comes the warm vapor enriched by the healing necessary for preventive health care and treatment of various ailments. The system of herbal saunas are herbs and warm steam.
A lot of research and experience confirm the efficacy of prevention and treatment of medicinal herbs. As known medicinal herbs are widely used in pharmaceuticals for the treatment of various diseases. Warm steam opens the pores of the skin, thereby contributing to the effective action of medicinal herbs. Leading herbalists – specialists – Herbalists have developed effective and balanced collection of herbs that improve and promote the correct operation of the digestive system. Warm steam opens and cleanses pores of the skin, promotes effective healing effects herb on internal organs. Natural formula helps to restore proper operation of many of the digestive system. Phyto sauna and herbs designed specifically for women to be effective for recovery after childbirth assistance in returning to a normal weight, the straightening of the skin and maintain hormonal balance of women.
Pangamic acid (vitamin B15) is found in the embryonic seeds of many plants and sprouts, almonds and other stone fruit kernels. The content of vitamins in the wild fruit and berries is low, and in this respect they differ little from their cultural counterparts. And they both are not the source, and can only be […]